‘healthy’

It should be impossible to be sick

Monday, April 19th, 2010

it should be impossible to be sickToday everything is possible to be healthy: photographing the aura, locate points electronically activate the meridians and chakras with sound and color. More impossible. No need to go on pilgrimage to Lourdes for good health, any Filipino healer gets in your hands two minutes in the livers or eyes and you out blackish gelatinous masses of negative energy, all of them without causing injury or pain, as that puts his hands in the water and leaves no scar watery.

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How to reuse the oil in a healthy way

Thursday, April 15th, 2010

how to reuse the oil in a healthy way

  • Olive oil is best for frying. Is that better resists temperatures up to 160 º -200 º necessary. It is the most stable and it decomposes more slowly. Another advantage permeates least fried food, so the extra energy intake is lower.
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The oils most harm our health

Monday, April 5th, 2010

the oils most harm our healthThe coconut and palm share neither healthy nor composition with other beneficial properties of vegetable oils. These oils, unlike the rest, focus on saturated fatty acid composition.

In the olive oil in the seed (sunflower, corn, soybeans), saturated fat is barely 10-13% of its total fat, while coconut oil account for 90% and palm more than 50%. The main problem is that the use of coconut and palm oils has spread among the food industry, particularly in the preparation of pastries, cakes, confectionery industry, where snacks and ready meals and ice cream products.

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